Kitchen on the Cliff with Giovanna
Food & Cooking
My name is Giovanna Bellia LaMarca and I am here to keep Sicilian recipes alive. I wrote three Italian cookbooks: Sicilian Feasts, The Cooking of Emilia-Romagna: Culinary Treasures of Northern Italy, and the Language and Travel Guide to Sicily. Instead of writing a fourth book, I decided to join the youth on the YouTube platform and make instructional cooking videos instead. Enjoy!