Food & Cooking
Hello, my name is Fenny and I am a professional foodie. I sort of see this as my digital diary as a chef & nutritionist in training. I love to cook, eat, learn, explore and connect. Subscribe for those toothsome and wholesome moments in life. Contact: Business Inquiries: [email protected] Personal Instagram - Fennnilo Food Instagram - Fennys_table
| Date | Subscribers | Views Change | Estimated Earnings |
|---|---|---|---|
| 11/23/2024 | 6.3K | +12 | $0 - $0 |
| 11/22/2024 | 6.3K | +16 | $0 - $0 |
| 11/21/2024 | 6.3K | +13 | $0 - $0 |
| 11/20/2024 | 6.3K | +13 | $0 - $0 |
| 11/19/2024 | 6.3K | +13 | $0 - $0 |
| 11/18/2024 | 6.3K | +14 | $0 - $0 |
| 11/17/2024 | 6.3K | +6 | $0 - $0 |
| 11/16/2024 | 6.3K | +18 | $0 - $0 |
| 11/15/2024 | 6.3K | +13 | $0 - $0 |
| 11/14/2024 | 6.3K | +14 | $0 - $0 |
| 11/13/2024 | 6.3K | +12 | $0 - $0 |
| 11/12/2024 | 6.3K | +14 | $0 - $0 |
| 11/11/2024 | 6.3K | +17 | $0 - $0 |
| 11/10/2024 | 6.3K | +50 | $0 - $0 |
| 11/9/2024 | 6.3K | +14 | $0 - $0 |
Based on our estimates, The Stories We Tell likely earns between $2 and $3 per month from YouTube ad revenue. This can vary based on factors like video topics, audience demographics, and monetization strategies.
As of our latest data, The Stories We Tell has 6.3K subscribers. This number changes regularly, with the channel gaining about 0 subscribers per day on average.
The Stories We Tell averages approximately 16 views per day, based on recent data. Their total view count is 267.9K.
The Stories We Tell is categorized as a Food & Cooking channel. Their channel description states: Hello, my name is Fenny and I am a professional foodie. I sort of see this as my digital diary as a chef & nutritionist in training. I love to cook, eat, learn, explore and connect. Subscribe for those toothsome and wholesome moments in life. Contact: Business Inquiries: [email protected] Personal Instagram - Fennnilo Food Instagram - Fennys_table
The Stories We Tell has uploaded a total of 75 videos. While we don't have exact upload frequency data, successful channels in the Food & Cooking category often upload 1-3 times per week to maintain engagement.
![[Life of a nutritionist chef] A week in my life](/_next/image?url=https%3A%2F%2Fi1.ytimg.com%2Fvi%2FPOUD3C-V-PI%2Fhqdefault.jpg&w=256&q=75)
![#shorts Cigarette box for keepsake [JAJANGMYEON]](/_next/image?url=https%3A%2F%2Fi2.ytimg.com%2Fvi%2FYMFvJUekamk%2Fhqdefault.jpg&w=256&q=75)
![[Life Of A Nutritionist Chef] How I plan my menus for work, one of my favourite Ted talks](/_next/image?url=https%3A%2F%2Fi2.ytimg.com%2Fvi%2FM7GoVM2lIWs%2Fhqdefault.jpg&w=256&q=75)
![[Life Of A Nutritionist Chef] Look for the poetry in ordinary things - a day of self care](/_next/image?url=https%3A%2F%2Fi4.ytimg.com%2Fvi%2FCDQicnwSLgI%2Fhqdefault.jpg&w=256&q=75)
![[Life Of A Nutritionist Chef] Living in Vancouver, Work day vs Day off](/_next/image?url=https%3A%2F%2Fi1.ytimg.com%2Fvi%2FLDHGo8ZdKyo%2Fhqdefault.jpg&w=256&q=75)
![[Life Of A Nutritionist Chef] Halloween walk in Vancouver, chicken pot pie](/_next/image?url=https%3A%2F%2Fi3.ytimg.com%2Fvi%2FRdezzx3AUN8%2Fhqdefault.jpg&w=256&q=75)
![[Life Of A Nutritionist Chef] Behind the scenes with mom, autumn leaf art](/_next/image?url=https%3A%2F%2Fi4.ytimg.com%2Fvi%2FsdFPEWyIfg0%2Fhqdefault.jpg&w=256&q=75)
![[Life Of A Nutritionist Chef] My first zoom cooking class! Making an Italian 3 course](/_next/image?url=https%3A%2F%2Fi4.ytimg.com%2Fvi%2FgqRceJpA99Y%2Fhqdefault.jpg&w=256&q=75)
![[Life Of A Nutritionist Chef] A day in my new job! | Moved to my own studio](/_next/image?url=https%3A%2F%2Fi4.ytimg.com%2Fvi%2FONVMr6eji-8%2Fhqdefault.jpg&w=256&q=75)